A Very Warm Welcome

……to the Fitzwilliam FoodTEST clinic, one of the first and longest established clinics whose specialist area of practice is food intolerance – testing and treatments.

Martin Healy

Martin Healy

Clinic Founder and Director

The Fitzwilliam FoodTEST Clinic was founded by Martin Healy. He studied for three years at the College of Traditional Acupuncture, England, graduating in 1983.

Over the past thirty two years, Healy has worked exclusively in this specialist area of food intolerance. He has worked with many of the most prestigious laboratories that specialise in the clinics new IgG antibody test technology.

Sheila Kerrane

Sheila Kerrane

Clinic Manager & Nutritional Therapist

Sheila Kerrane is the Clinic Manager and a Nutritional Therapist. She obtained a BA Degree from University College Dublin before going on to study Nutritional Therapy with the Irish Institute of Nutrition and Health. She is a member of the Nutritional Therapists of Ireland (NTOI) association and has been working with Fitzwilliam FoodTEST for over five years.

Fitzwilliam FoodTEST Clinic is the first and the longest established clinic specialising in food intolerance testing. We have worked in this specialist area of food intolerance for the past thirty years. We were the first to introduce this new generation, food specific, IgG food intolerance test technology into Ireland in 1998.

Having worked in professional practice for over thirty years, we now bring this unique experience and specialist skills to the Fitzwilliam FoodTEST Group. The group consists of a network of pharmacists, nutritional therapists, doctors and associated health practitioners spread throughout the country.

Cambridge Nutritional Sciences is our laboratory and parent company. They are based in Cambridgeshire UK. They are specialists in the field of immunodiagnostics. Their management system is ISO9001:2008 and ISO 13485:2003 certified. They are also a member of the British In Vitro Diagnostics Association (BIVDA). Registered no 04201429.